Lunch

Lunch in our relaxed atmosphere is possible from Thursday to Saturday. You can arrive between 12:00 and 13:30. In addition to our à la carte and Michel’s Master Chef Menu, it is also possible to have lunch within a shorter period of time with 2 or 3 dishes from Michel’s Master Chef Menu.

Menu inspired by our signature dishes and seasonal creations

Carabineiro
Raw portuguese deep sea shrimp with XO sauce, sea buckthorn berry and black olive

*
Signature dish for extension € 35,00
Terrine of goose liver with smoked eel, different textures of beetroot and 25 years
ripened balsamic vinegar
*
Various preparations of organic Polderhoen chicken from Flevoland
with cauliflower and gravy with mace
*
Dutch strawberry with fennel, yoghurt and Tahiti vanilla

2 courses € 80,00
carabineiro/chicken

3 courses € 90,00
carabineiro/chicken/strawberry