Michel’s Masterchef Menu


The best signature dishes of the last 14 years by our chef Michel van der Kroft

Terrine of goose liver with smoked eel, different textures of beetroot and 25 years ripened balsamic vinegar
*
Carbineiro with bacalhau, artichoke and oil of chouriço
*
Dimsum of Iberican porc with sweet and sour radish, black garlic and spice carrot sauce
*
Ravioli ‘Maria do Céu’
Ravioli with Portuguese sheep’s cheese ‘Queijo da Serra da Estrela’, zucchini, mushrooms and sage butter
*
Bitoque à Portuguesa;
Tenderloin with fried egg, green onions, eggplant and gravy with laurel
*
Dessert ‘exotique’ with tropical fruit and ice cream of Thai curry and coulis of passionfruit

5 courses € 130,00
(terrine/carabineiro/ravioli/tenderloin/exotique)

6 courses € 150,00  
(terrine/carabineiro/dimsum/ravioli/tenderloin/exotique)

Menu per table is appreciated
We are prepared for allergies and special requests

We recommend to extend your menu with a Selection of Dutch and Portuguese cheeses
€ 17,50

Wine pairing by the glass
€ 11,00

A la carte

A la carte is possible up to 6 persons

Starters

Langoustines in two preparations Jalapeño pepper and ice cream of matcha tea
€ 32,50

Terrine of goose liver with smoked eel, different textures of beetroot and 25 years ripened balsamic vinegar
€ 35,00

Terrine de Campagne of rabbit and duck liver with Amsterdam pickles
€ 29,50

Gazpacho ‘Nonnetje Style’ in various preparations and structures
€ 22,50

Main courses

Ray wing baked in beurre noisette with leek preparations and baking gravy with capers
€ 47,50

Tournedos ‘Rossini’ of Irish beef with foie gras, truffle , ravioli of oxtail, Madeira jus and lettuce with mayonaise and Parmesan cheese
€ 47,50

Ravioli ‘Maria do Céu’
Ravioli with Portuguese sheep’s cheese ‘Queijo da Serra da Estrela’, zucchini, mushrooms and sage butter
€ 29,50

Desserts

Dessert ‘exotique’ with tropical fruit and ice cream of Thai curry and coulis of passionfruit
€ 19,50

‘Dame Blanche’ according to the recipe of August Escoffier
€ 19,50

Selection of Dutch and Portuguese cheeses
€ 19,50

Menu
the Temptation

This menu is based on our classics and latest innovations

2 courses
€ 50,00
(only lunch)

3 courses
€ 60,00
(only lunch)

4 courses
€ 90,00

5 courses
€ 110,00

6 courses
€ 130,00

Menu the Temptation

Menu
the Temptation Botanical

This menu is a selection of vegetarian dishes, based on our classics and latest innovations

2 courses
€ 45,00
(only lunch)

3 courses
€ 55,00
(only lunch)

4 courses
€ 85,00

5 courses
€ 95,00

6 courses
€ 105,00

Menu the Temptation Botanical